Hospitality & Catering Supervisor
Ventia are currently looking for a Hospitality and Catering Supervisor to join our Defence Base Services contract at RAAF Base Tindal, NT.
We are looking for a dynamic 'hands-on' leader who is up for the challenge of guiding and supporting a strong food and beverage team to build on a growing reputation and achieve excellence in service standards by leading from the front.
If you are already a seasoned and successful customer service / client facing professional with a passion and energy for engaging people, their hearts and minds and committed to operating safely and you’re ready for the next big step in your career, then this might be the role for you.
Your duties will also include:
- Responsible for the ongoing training and rosters of staff
- Co-ordinate the monthly bar & beverage stocktake, complete reports accurately & submit as per the end of month time schedule/calendar issued.
- Control, monitor & complete weekly rosters, in conjunction with F&B Staff ensure these rosters fall within budgetary constraint & contractual requirements.
- Attend & conduct regular pre-starts.
- Input of all meal pass data into actual/forecast spreadsheet in a timely manner.
- Ensure that messes are completing the buffet compliance & all toolboxes etc are uploaded into IMS
- We recognise that people are our greatest asset and are committed to being an employer of choice.
As a result we seek to employ people who will succeed in this role and who will likely have:
- Strong planning and organisational skills and proven experience in collaborative and consultative processes at a professional level.
- Proven experience of working collaboratively with internal and external stakeholders to achieve successful outcomes.
- Food Safety for Supervisors certification (training provided by employer) desirable.
- Sound knowledge of Food Safety Standards, relevant legislation and statutory obligations.
- Enthusiasm and commitment to high standards of customer service.
About Ventia
Ventia is a leading infrastructure services company, operating across Australia and New Zealand. Our clients are the owners and operators of assets that are critical to our local communities. We pride ourselves on working smart, safely and sustainably, harnessing the latest technologies and brightest minds. With a diverse and proud heritage, we have a track record of delivering essential services to the communities in which we operate.
Diversity
Ventia is enriched by the diverse experiences, talents and cultures that our people bring to the organisation, while celebrating and respecting the communities we operate in. We are committed to providing a safe and positive environment that provides equal opportunities for individuals of all backgrounds, including Aboriginal and Torres Strait Islander people, LGBTQIA+, Women, Veterans and spouses and people with disabilities. How to apply Position Reference Number: 159637
If you enjoy a challenge and would like to be part of our dynamic, growing and exciting company, apply now.
Ventia are currently looking for a Hospitality and Catering Supervisor to join our Defence Base Services contract at RAAF Base Tindal, NT.
We are looking for a dynamic 'hands-on' leader who is up for the challenge of guiding and supporting a strong food and beverage team to build on a growing reputation and achieve excellence in service standards by leading from the front.
If you are already a seasoned and successful customer service / client facing professional with a passion and energy for engaging people, their hearts and minds and committed to operating safely and you’re ready for the next big step in your career, then this might be the role for you.
Your duties will also include:
- Responsible for the ongoing training and rosters of staff
- Co-ordinate the monthly bar & beverage stocktake, complete reports accurately & submit as per the end of month time schedule/calendar issued.
- Control, monitor & complete weekly rosters, in conjunction with F&B Staff ensure these rosters fall within budgetary constraint & contractual requirements.
- Attend & conduct regular pre-starts.
- Input of all meal pass data into actual/forecast spreadsheet in a timely manner.
- Ensure that messes are completing the buffet compliance & all toolboxes etc are uploaded into IMS
- We recognise that people are our greatest asset and are committed to being an employer of choice.
As a result we seek to employ people who will succeed in this role and who will likely have:
- Strong planning and organisational skills and proven experience in collaborative and consultative processes at a professional level.
- Proven experience of working collaboratively with internal and external stakeholders to achieve successful outcomes.
- Food Safety for Supervisors certification (training provided by employer) desirable.
- Sound knowledge of Food Safety Standards, relevant legislation and statutory obligations.
- Enthusiasm and commitment to high standards of customer service.
About Ventia
Ventia is a leading infrastructure services company, operating across Australia and New Zealand. Our clients are the owners and operators of assets that are critical to our local communities. We pride ourselves on working smart, safely and sustainably, harnessing the latest technologies and brightest minds. With a diverse and proud heritage, we have a track record of delivering essential services to the communities in which we operate.
Diversity
Ventia is enriched by the diverse experiences, talents and cultures that our people bring to the organisation, while celebrating and respecting the communities we operate in. We are committed to providing a safe and positive environment that provides equal opportunities for individuals of all backgrounds, including Aboriginal and Torres Strait Islander people, LGBTQIA+, Women, Veterans and spouses and people with disabilities. How to apply Position Reference Number: 159637
If you enjoy a challenge and would like to be part of our dynamic, growing and exciting company, apply now.
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